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L-Cysteine monohydrochloride CAS NO.52-89-1
- Min.Order: 25 Kilogram
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- Product Details
Keywords
- L-Cysteine monohydrochloride
- 52-89-1
- L-(+)-α-amino-β-thiopropionic acid;L-β-mercapto;(2R)-2-Amino-3-sulfanylpropanoic acid hydrochloride
Quick Details
- ProName: L-Cysteine monohydrochloride
- CasNo: 52-89-1
- Molecular Formula: C3H8ClNO2S
- Appearance: White to light brown solid
- Application: L-Cysteine hydrochloride, anhydrous is...
- Port: QINGDAO
- ProductionCapacity: Metric Ton/Day
- Purity: 98%
- Storage: Inert atmosphere,Room Temperature
- LimitNum: 25 Kilogram
Superiority
Details
L-Cysteine monohydrochloride
Product Name:L-Cysteine monohydrochloride
Synonyms:L-(+)-α-amino-β-thiopropionic acid;L-β-mercapto;(2R)-2-Amino-3-sulfanylpropanoic acid hydrochloride
CAS:52-89-1
MF:C3H8ClNO2S
Melting point:180°C
Alpha:5.5 º (c=8, 6 N HCL)
Purity/Quality:98%
Appearance/Colour:White to light brown solid
Chemical properties:L-cysteine hydrochloride is a colorless to white crystalline or crystalline powder with a slight special odor and sour taste, with a melting point of 175 ℃ (decomposition). Soluble in water, the aqueous solution is acidic, with a pH value of approximately 1.7 for a 1% solution and 2.4 for a 0.1% solution. It can also be soluble in alcohol, ammonia, and acetic acid, but insoluble in ether, acetone, benzene, etc. It has reducing properties, antioxidant properties, and the ability to prevent non enzymatic browning.
Uses:L-Cysteine hydrochloride, anhydrous is widely used as additive in food production. It is used as an antioxidant to promote fermentation and keep the flavor. It is also used in cosmetics and animal feed.
As dough conditioner.
Packaging:5kg aluminum foil bag, 25kg cardboard drum packaging
Storage temp:Inert atmosphere,Room Temperature
